9. Promotes weight loss
Cherries may reduce triglycerides, fat mass and abdominal fat, suggests a study published in the Journal of Medical Food. Apparently, rats fed a high-fat diet mixed with tart cherry powder gained less weight than rats who didn’t receive cherries. In addition, the animals showed less inflammation, which has been linked to heart disease and diabetes. By consuming tart cherry juice, you reduce inflammation and lipids in the blood (which otherwise lead to heart conditions and weight gain).